Gyokuro is the best quality green tea in Japan and is synonymous with luxury tea.
This Gyokuro was made from green tea from Uji region known as having the most beautiful green tea leaves.
The tea house that provides us uses the traditional method of culture and wants to continue to protect it
The sommelier has created kanro with a sweet flavor without bitterness but powerful on the palate.
The term "Umami" makes sense with this green tea. He will transport you to the world of Zen.
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Warning: Last items in stock!
|Type||Loose green tea leaves to brew|
|LDC||About 240 days from the date of production|
|Preservation||Avoid places directly source with the sun and humidity. Keep it in an airtight container|
|Origin||Wazuka and Minamiyamashiro (Kyoto prefecture region)|